Workplace Confidence TV: International Etiquette

Business a la carte--basic tips for business dining

To doggy bag, or not to doggy bag….that is the question.

On my recent Workplace Confidence TV show, my guest, Robert Salvatore, and I answered that question.

We discussed etiquette—especially the international kind. Etiquette is not so much about which fork and spoon you use, but how you modify your behavior to make others feel more comfortable.

In this clip we discuss how knowing local customs before you travel can have a positive impact on international business relations.

Take a look:

Bon appétit!,




Copyright 2014 Michelle Kerrigan

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